Shrimp blackened with our signature P&B blackening spice, pineapple and jalapeño salsa, purple cabbage slaw, cilantro-infused ricotta, crispy flash-fried jalapeños and a drizzle of lime sour cream, all served in a grilled flour tortilla.
Taco Week is postponed for 2020. Keep in touch with The Coast for further updates. In the meantime remember if you can, to support your favourite local restaurant!