The Bitter End

1572 Argyle Street

Crispy Cajun Haddock Taco
$13.00 $2 to Feed NS

Feed NS, Fish, Moosehead Breweries special

Atlantic haddock tips spiced with authentic Cajun seasoning then lightly battered and fried. Served in three soft corn tortillas locally made at Mexico Lindo. Topped with house-made pineapple pico de gallo, shredded cheese and iceburg lettuce. Salsa and sour cream served on the side.

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Taco Week is postponed for 2020. Keep in touch with The Coast for further updates. In the meantime remember if you can, to support your favourite local restaurant!